ICOBEST 2019 Conference

Japanese Aesthetic in Bentou Japanese Lunch Box
Pitri Haryanti

UNIKOM


Abstract

This research aimed to find out the Japanese aesthetic through the way they serve bentou. This research apply descriptive qualitative method which data were gathered from magazines, books. As a conclusion, beside the balance of the food, it is also important for the Japanese to consider the type of the foods that match with five colours that must exist in bentou such as white, red, green, black, yellow and also type of food that can represent the season.

Keywords: Japanese aesthetic, bentou,

Topic: Digital Humanities

Link: https://ifory.id/abstract-plain/KuxmGVe6fg2j

Web Format | Corresponding Author (Pitri Haryanti)