BCM 2019 Conference

EXPLORATION OF COW BONE AS A MATERIAL FOR NECKLACE ACCESSORIES
Asep Sufyan Muhakik Atamtajani, Retno Ayu

Product Design, Telkom University


Abstract

Excessive consumption due to population density causes the amount of waste to increase, for example, the city of Bandung. Bandung is a tourist city that provides a lot of typical ole and typical food too. Like beat noodles. Mie kocok is a food made from noodles and uses beef broth. Beef broth is obtained using decoction of beef bone as the main ingredient. Mi shake results in cow bone waste. The beef bone that becomes this waste is quite disturbing. In this report the use of cow bone waste is the main material for making accessories products. To get a good result of processed beef bone material, several studies were carried out, such as conducting observations, case studies, and interviews with business owners of cow bone craftsmanship. The method used for processing was obtained from several experiments. Processed cow bone material that is clean and odorless which can be made as the main ingredient in making accessories.

Keywords: Waste, Ox Bone, Material, Accessories

Topic: Design

Link: https://ifory.id/abstract-plain/eZCkJx98htqK

Web Format | Corresponding Author (Asep Sufyan Muhakik Atamtajani)