An Integration Framework of Green Halal Supply Chain Management in the Food Industry
Devi Urianty Miftahul Rohmah, Wendianing Putri Luketsi

University of Darussalam Gontor

Abstract

Supply chain management is the integration of material procurement and service activities, conversion into semi-finished and final products, and delivery to customers. The increasing awareness of halal products by both producers and consumers, the halal concept at the moment is a matter that needs attention globally. The application of halal concepts in the supply chain is called halal supply chain management. Halal supply chain management adopts the conventional supply chain but with imposed Sharia law requirements. In addition, every activity in the supply chain can cause pollution, waste, and other hazards to the environment. Green Supply Chaim Management is the integration of an environmental perspective into supply chain management. Green Supply Chain Management uses eco-friendly inputs and converts these inputs into outputs that can be reused at the end of their life cycle so as to create a sustainable supply chain. The food industry at this time must prioritize halal products and processes, and also needs to consider the environmental impact caused by industrial waste. Therefore, the purpose of this paper is to create a framework by integrating halal supply chain management with green supply chain management in the food industry in order to achieve a sustainable halal supply chain.

Keywords: framework, green supply chain, halal supply chain, sustainable

Topic: International Conference of Islamic Economic and Financial Inclusion

Link: https://ifory.id/abstract-plain/wBdr4pXbxq86

Web Format | Corresponding Author (Devi Urianty Miftahul Rohmah)