EVALUATION OF SUPPLEMENTARY FEEDINGS PROGRAM OF MALNUTRITION AMONG TODDLERS Meta Oktaviani (a), Haerawati Idris (b*)
a), b) Department of Health Policy and Administration, Faculty of Public Health, Sriwijaya University, South Sumatera *haera[at]fkm.unsri.ac.id
Abstract
Malnutrition is a fairly high nutritional problem. It is related to the future generation of a smart and healthy nation. The impact caused by malnutrition can affect to the intelligence and productivity during adulthood. The government released an additional feeding program to address nutritional problems in Indonesia. The study was aim to analyze the supplementary feeding program for under-five children under five at Payakabung Health Center, Ogan Ilir Regency. This research is a qualitative research. The sampling technique was purposive sampling. Data were analyzed using content analysis. The research informants were the Head of the Payakabung Health Center, the nutrition head of the Payakabung Health Center, the village midwife, the Posyandu cadre and the mother of toddlers. Based on the four components of the evaluation of supplementary feeding programs, five variables are still a problem in program implementation. The unavailability of a special building for PMT product storage, monitoring has not been carried out properly, so the target has not been obedient in consuming PMT products because some targets do not like the product or the target family also consumes the product. The implementation of the supplementary feeding program is generally good, but several things must be corrected. Recommendations are that monitoring activities in the implementation of the program must be further enhanced and should use the latest supplementary feeding guidelines and use special product storage buildings.
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