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Effect of Drying Methods on the Structure of Bacterial Cellulose from Pineapple Peel Extract
Heru Suryanto1,a, Muhamad Muhajir2,b, Neena Zakia3,c, Uun Yanuhar4,d, Aminnudin Aminnudin1,e, Yanuar Rohmat Aji Pradana

1Mechanical Engineering Department, Engineering Faculty, Universitas Negeri Malang, Jl. Semarang 5, Malang, East Java 65145, Indonesia
2Master Program of Mechanical Engineering, Engineering Faculty, Universitas Negeri Malang, Jl. Semarang 5, Malang, East Java 65145 , Indonesia
3Chemical Department, Mathematics and Natural Sciences Faculty, Universitas Negeri Malang, Jl. Semarang 5, Malang, East Java 65145, Indonesia
4Fisheries and Marine Sciences Faculty, Brawijaya University, Jl. Veteran, Malang, East Java 65145, Indonesia

Abstract

Keywords: bacterial cellulose, crystalline, freeze-drying, pineapple peel, XRD

Topic: Biomass, Biofuel

Link: https://ifory.id/abstract/RDQJAH7CtraK

Conference: International Conference on Renewable Energy (ICORE 2019)

Plain Format | Corresponding Author (Heru Suryanto)