IMPROVEMENT OF EFFICIENCY OF KAFFIR LIME OIL (Citrus. hystrix DC.) DISTILLATION PROCESS IN PEOPLE DISTILLATION UNITS
Warsito* (1,2), Suratmo (1,2), Luthfi Kurnia Dewi (1,3), Dwi Sapri Ramadhan (1)
(1)Essential Oil-s Institute, Brawijaya University, Jl Veteran Malang 65145, Indonesia
*warsitoub88[at]yahoo.com
(2)Department of Chemistry, Faculty of Science, Brawijaya University, Jl Veteran Malang, 65145, Indonesia
(3)Department of Chemical Engineering, Faculty of Engineering, Brawijaya University, Jl Veteran Malang, 65145, Indonesia
Abstract
Keywords: kaffir lime oil; distillation; separation; efficiency; modification
Topic: Sustainable Agriculture and Agricultural Engineering
Link: https://ifory.id/abstract/xprdKbewk64u
Conference: International Conference on Innovation and Technology (ICIT 2019)
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