DEVELOPMEN PRACTICUM DESIGN BASED ON STEM (SCIENCE, TECHNOLOGY, ENGINEERING AND MATEMATICH) IN THE COLLOID MATERIAL TO PRODUCTION OF ICE CREAM PROBIOTIC FROM PINEAPPLE SKIN WASTE
M. Baharsyah1*, H. Sholihin2*, M. Arifin3*
1postgradyate School Indonesia University of Education
Jl. Dr. setiabudi No. 299 Bandung 40154, Indonesia
2Departemen Chemistry Education, University of Education
Jl. Dr. setiabudi No. 299 Bandung 40154, Indonesia
*) baharsyahlana[at]gmail.com
Abstract
Keywords: Practical Design, STEM, Probiotic Ice Cream, Pineapple Skin
Topic: STEM Education
Link: https://ifory.id/abstract/yMv9xmfZtR6d
Conference: International Conference on Mathematics and Science Education (ICMScE 2019)
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