Modelling Customer Loyalty Using Partial Least Square: An Empirical Evidence from Online Food Industry
Dwi Suhartanto, Gundur Leo, Lina Setiawati, Siti Samsiyah Purwaningsih
Department of Business Administration
Politeknik Negeri Bandung
Indonesia
Abstract
Keywords: Partial least square, Online food industry, Customer loyalty
Topic: Industrial Engineering
Link: https://ifory.id/abstract/zDuvTA9y6RE4
Conference: The Third International Conference on Innovation in Engineering and Vocational Education (ICIEVE 2019)
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