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Ecology and Adaptation of legumes crops: A review
Abdel Rahman M. Al-Tawaha1*, Abdelrazzaq Al-Tawaha2, Sitti Nurani Sirajuddin3, David McNeil4, Yahia A. Othman5, Ibrahim M. AlRawashdeh1, Amanullah6, Imran6, Ali M. Qaisi7,. Nusrat Jahan8, Mohd Abas Shah9, Shah Khalid6, Rokayya Sami10, Abdur Rauf11, Devarajan Thangadurai12, Jeyabalan Sangeetha 13, Shah Fahad14, Refat A. Youssef15, Wafa-a A. Al-Taisan16, Duraid K. A. Al-Taey17.

1 Department of Biological Sciences, Al Hussein Bin Talal University, P.O. Box 20, Ma-an, Jordan
e-mail: abdel-al-tawaha[at]
2 Department of Crop Science, Faculty of Agriculture, University Putra Malaysia, 43400 Serdang, Selangor.Malaysia
3Department of Socio-economic of Animal Science, Faculty of Animal Science, Hasanuddin University, Makassar, South Sulawesi, Indonesia
4 University of Tasmania LPO, Sandy Bay, Tasmania, 7005, Australia.
5 Department of Horticulture and Crop Science, The University of Jordan, Amman, Jordan.
6 Agronomy Departments, The University of Agriculture Peshawar, Pakistan
7 Department of Pharmaceutical Sciences, School of Pharmacy, University of Jordan, Amman, Jordan.
8 Department of Botany, Faculty of Life Sciences Aligarh Muslim University, Aligarh-202002, UP, India
9 ICAR-Central Potato Research Station, Jalandhar, Punjab-144 003, India
10 Department of Nutrition and Food Science, Taif University, Taif, Al-huwayah, 888, Kingdom of Saudi Arabia.
11 Departments of Chemistry, University of Swabi, Anbar, Khyber Pakhtunkhwa, Pakistan
12 Departments of Botany, Karnatak University, Dharwad, 580003, Karnataka, INDIA
13 Departments of Environmental Science, Central University of Kerala, Kasaragod, 671316, Kerala, India
14 Departments of Agriculture, University of Swabi, Swabi, Khyber Pakhtunkhwa, Pakistan
15 Soils and Water Use Department, National Research Centre, Dokki, Giza, Egypt
16 Department of Biology, College of Science, Imam Abdulrahman Bin Faisal University, P.O. Box 1982, Dammam Saudi Arabia
17 Department of Horticulture, Faculty of Agriculture, Al-Qasim Green University, Babylon Province, Baghdad, Iraq


In this review, we discuss the relationship between environmental crop management and adaptation to warming climates of legume plants and plant breeding, for drought tolerance. The benefits connected to the impact of the expansion of appropriate legumes-based agriculture for arid zones are analyzed. We need to two aims to develop programs of breeding and management guided to drought tolerance. The first one is enhancing productivity. The second one is to improve the drought tolerance by mechanisms of water conservation.

Keywords: Ecology, legumes crops

Topic: Animal waste and environmental technology


Conference: The 2nd Iternational Conference of Animal Science and Technology (ICAST 2019)

Plain Format | Corresponding Author (Sitti Nurani Sirajuddin)

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