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Halal food industry received massive attention by local authorities which make them to push a relevant authority and stakeholder to design and develop halal food standards to cater the growing demand of consumers to halal food industry to produce halal food with safety and quality as requested by the Quran: Kulu Mimma fi al-Ard Halalan Thayyiban: Eat of what on the earth halal-wholesome foods. Based on this demand, Negara Brunei Darussalam, through the Religious Council, develops a Halal food standard PBD24: 2007. This paper is an attempt to discuss, highlight and analyze the general guideline, rule and policy of halal food based on Halal food standard PBD24: 2007 towards global food quality and safety. It was found that Negara Brunei Darussalam owns a comprehensive standard and law to fulfil the need of local and international halal food industry.