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Leadership Role for SME Food and Beverage in Banjar City West Java
witjaksono1, andri irawan2, lukman munawar fauzi3, arlan sidha4

Jurusan Hubungan Internasional
Fakultas Ilmu Sosial dan Ilmu Politik Universitas Jenderal Achmad Yani
Jl. Terusan Jenderal Sudirman Cimahi, Jawa Barat Indonesia Telp. 6656611


Abstract

Leadership is an important aspect that must be managed well by the company in carrying out its business activities. The development of small business in Banjar City is very fast today. Type of research conducted is qualitative research. The population in this research is the all-perpetrators of food and beverage SMES in Banjar City. Sampling is done using judgement sampling. The number of samples set in this study was 50 respondents of SME actors food and beverage in Banjar city. Based on the results and discussion that has been done by researchers can be concluded that the perpetrator of SMES food and beverage in its business activities should pay attention to the aspects of the leadership in conducting their business in addition to the business of SMES Food and beverage also to complement the various completeness of the business license and its legality

Keywords: leadership, SME Food and beverage

Topic: Management and Islamic management

Link: https://ifory.id/abstract/ZVvkQUH2nKaJ

Conference: International Conference on Islamic Development Studies (ICIDS 2019)

Plain Format | Corresponding Author (Andri Irawan)

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