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Pomegranate is tropical fruit contains antioxidant compounds such as ellagitannin, punicalagin, and tocopherol. Punicalagin has antioxidant EC50 54.2 ppm. This study aims to formulate and evaluate peel -off mask containing pomegranate extract. Dosage formulation of peel off mask made in various concentrations of white pomegranate peel extract that F1(1%), F2 (2%) and F3 (3%) with PVA and PEG 1500 as based. Further preparation peel off mask evaluated physical and chemical characteristics and stability during storage. The result showed that the F3 showed the highest antioxidant activity and had good physicochemical properties than the other formulas event only F1 showed good stability while storage for 28 days. The increased concentration of white pomegranate (Punica garanatum L.) extract had an effect on antioxidant activity of white pomegranate peel extract peel-off gel masks