The Chronic Effect of Green Tea (Camellia sinensis L.) Drinking on Triglyceride and Total Cholesterol Serum Level in Alloxan-Induced Diabetic Male Rats (Rattus norvegicus)
Rauza Sukma Rita (1*), Biomechy Oktomalioputri (2), Eka Kurniawan (3)
1) Department of Biochemistry, Faculty of Medicine, Universitas Andalas, Padang, Indonesia
Jalan Perintis Kemerdekaan No.94 PO BOX 49, Jati, Padang, Indonesia
*Corresponding author: rauzasukmarita[at]med.unand.ac.id
2) Department of Histology, Faculty of Medicine, Universitas, Padang, Indonesia
3) Department of Internal Medicine, Faculty of Mathematics and Natural Sciences, Universitas Andalas, Padang, Indonesia
Abstract
Keywords: green tea, chronic effect, alloxan, triglyceride, total cholesterol, diabetes melitus
Topic: Communicable and Non Communicable Diseases
Link: https://ifory.id/abstract/3kqxbZPV9cdn
Conference: The 3rd International Conference of Health Sciences (ICHS 2019)
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